Savory Pull Apart Bread
Prep Time 10 minutes
Cook Time 30 minutes
1 box Wildtree Quick & Easy Beer Bread
1 cup milk
4 tablespoons butter
Toppings: Use your favorite blends. Below is what we used.
2 teaspoons smoked paprika
1/4 cup cheddar cheese, shredded
2 teaspoons Wildtree California Style Garlic Pepper Blend
2 teaspoons Wildtree Garlic & Herb Blend
Saturated Fat: 4g
Method of Preparation
Preheat the oven to 350Â°F and grease an 8×4 inch loaf pan. In a small saucepan, heat the milk and butter together until the butter melts. In a large bowl, mix the butter and milk with the beer bread until a dough forms. Turn the dough out on the counter and divide into 8 separate pieces. Put each topping in a bowl and roll two balls of dough in each. Stack the coated dough balls in the greased pan and bake for 30 minutes, or until the top rolls are lightly browned.
Nutritionals are calculated before the addition of any toppings.
Quick & Easy Beer Bread
California Style Garlic Pepper Blend
Garlic & Herb Blend