Santa Caps!! A great appetizer!!
White chocolate ( can use Hershey white morsels)
Red sanding sugar
Melt chocolate … the method I used was placing chocolate in small bowl and placing it in hot water in the crock pot for thirty minutes.
When chocolate is melted and smooth dunk pretzels into chocolate half way and then into sanding sugar leaving some of the white for the hat.
Immediately place 1/2 of a mini marshmallow for the ball on the cap.
Let chocolate set and enjoy!!!