Patty’s Meatball Soup


Patty’s Meatball Soup
(a twist on the recipe from my good friend, Alicia)

1 bag of frozen meatballs
1 Onion, diced
3 cans of beef broth (low sodium)
2 cans of diced tomatoes (with garlic, oregano, and basil)
1 can of tomato puree
2 bags of frozen tortellinis

Brown frozen meatballs and diced onion together.
To a large soup pot, add : beef broth, diced tomatoes and tomato puree. Once soup base is boiling, add frozen tortellini. Simmer for about 10-15 minutes and serve. My family loves to get big rolls and hollow them out to make bread bowls to eat this soup in. Super easy and hearty!!!


Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.


Get the latest posts delivered to your mailbox:

%d bloggers like this: